My GUIDE - The gateway to your german university

Link switches to other language version

Nutritional science University of Potsdam

Degree

Master of Science

Standard period of study (amount)

4 semesters

Location

Overview and admission

Study Type

graduate

Admission semester

Winter Semester only

Area of study

  • Biology
  • Food Chemistry
  • Nutritional Science

Target group

- Persons with appropriate first degree - The conditions for access and admission can be found in the admission regulations: see www.uni-potsdam.de/studium/konkret/rechtsgrundlagen/zulassungsordnungen-fuer-master - Applicants whose native language is not German: German language skills (DSH 2)

Annotation

Application deadline for winter semester 2019/20: 01.04.2019-01.09.2019 Application deadline for summer semester 2020: no application possible in the 1st spring semester

Admission modus

Without admission restriction

Admission requirements (Link)

Lecture period

  • 14.10.2024 - 07.02.2025
  • 07.04.2025 - 18.07.2025

Application deadlines

Winter semester (2024/2025)

Languages of instruction

Main language

German

Further languages

English

Loading scholarships...

Available scholarships

These scholarships might fit this degree programme. Please select a country of origin first.