Food Technology/Food Industry Bremerhaven University of Applied Sciences
Overview and admission
Study Type
undergraduate
Admission semester
Winter Semester only
Area of study
- Process Technology
- Brewing
- Beverage Technology
- Food Technology
Focus
Bakery Management, Convenience food, Beverage Technology, Food Technology, Food Industry
Admission requirements
We recommend that applicants with no subject-related training complete a work placement within a company in the industry prior to the commencement of studies.
Lecture period
- 02.04.2024 - 05.07.2024
- 14.10.2024 - 31.01.2025
Tuition fee
Fees
No tuition fees are charged. From the winter semester 2023/2024, the semester contribution, including student transport pass for the VBN network, is EUR 344.
Languages of instruction
Main language
German