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Food Technology Berlin University of Applied Sciences

Degree

Master of Science

Standard period of study (amount)

3 semesters

Location

Overview and admission

Study Type

graduate

Admission semester

Summer Semester only

Area of study

Food Technology

Target group

Bachelor's degree and Diplom in Food Technology

Admission modus

Without admission restriction

Admission requirements (Link)

Admission requirements

1. Vocationally qualifying degree prior to commencement of studies

Lecture period

  • 01.10.2024 - 08.02.2025
  • 01.04.2025 - 26.07.2025

Application deadlines

Summer semester (2025)

  • Application deadline for Germans and inhabitants
    01.11.2024 - 28.02.2025 (Universitywide deadline)
  • Deadlines for International Students from the European Union
    01.11.2024 - 28.02.2025 (Universitywide deadline)
  • Deadlines for international students from countries that are not members of the European Union
    01.11.2024 - 28.02.2025 (Universitywide deadline)

Tuition fee

Fees

Compulsory semester ticket

Languages of instruction

Main language

German

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