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Food Technology/Food Industry Bremerhaven University of Applied Sciences

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Degree

Bachelor of Engineering

Standard period of study (amount)

7 semesters

Location

Overview and admission

Study Type

undergraduate

Admission semester

Winter Semester only

Area of study

  • Process Technology
  • Brewing
  • Beverage Technology
  • Food Technology

Focus

Bakery Management, Convenience food, Beverage Technology, Food Technology, Food Industry

Admission modus

Without admission restriction

Admission requirements (Link)

Admission requirements

We recommend that applicants with no subject-related training complete a work placement within a company in the industry prior to the commencement of studies.

Lecture period

  • 02.04.2024 - 05.07.2024
  • 14.10.2024 - 31.01.2025

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Tuition fee

No tuition fees are charged. From the winter semester 2023/2024, the semester contribution, including student transport pass for the VBN network, is EUR 344.

Languages of instruction

Main language

German

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