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Viticulture & Oenology Ludwigshafen University of Business and Society

Degree

Master of Science

Standard period of study (amount)

4 semesters

Location

Ludwigshafen

Overview and admission

Study Type

graduate

Admission semester

Winter Semester only

Area of study

Viticulture

Target group

Bachelor's graduates from the fields of viticulture and oenology, agricultural sciences, natural sciences and engineering

Annotation

Cooperative course of studies at the University of Applied Sciences Ludwigshafen, Bingen University of Technology, Kaiserslautern University of Applied Sciences. Application and enrolment take place at the University of Applied Sciences Ludwigshafen. The degree courses take place at the Weincampus Neustadt (Neustadt an der Weinstraße) and at the Université de Haute-Alsace (Colmar, France). Video on the degree course: https://www.youtube.com/watch?v=iAapOSzU-s0

Admission modus

Without admission restriction

Admission requirements (Link)

Area of study

Partner institution: Université de Haute-Alsace, Colmar in French Republic (International degree: Master of Science)

Admission requirements

- Language level at least B2 in German and B1 in French - Employment contract with a company for the practical study phase in a German or French-speaking region for the 1st year Practical phase - Declaration of intent to work for the 2nd and 3rd Practical phase Assistance in finding the appropriate company for the practical phase possible through Weincampus Neustadt

Lecture period

  • 10.03.2025 - 14.06.2025
  • 29.09.2025 - 03.01.2026

Application deadlines

Winter semester (2025/2026)

Tuition fee

Fees

No tuition fees, Erasmus funding for the semester in France, remunerated internships

Languages of instruction

Main language

German

Further languages

French

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