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Food Systems University of Hohenheim

Degree

Master's degree

Standard period of study (amount)

4 semesters

Location

Stuttgart-Hohenheim

Overview and admission

Study Type

graduate

Admission semester

Winter Semester only

Area of study

  • Agricultural Science
  • Food Technology
  • Economic Sciences, Economics

Focus

Food System, Agricultural Engineering, Agricultural Engineering, Precision Nutrition, Food Business Management, Food Processing, Innovation, Entrepreneurship

Admission modus

Local admission restriction

Admission requirements (Link)

Admission requirements

Admission regulations: https://www.uni-hohenheim.de/en/food-systems-masters

Lecture period

  • 14.10.2024 - 01.02.2025
  • 01.04.2025 - 12.07.2025

Application deadlines

Winter semester (2024/2025)

  • Deadlines for International Students from the European Union
    Some Master's degree programmes have different application deadlines: www.uni-hohenheim.de/bewerbungstermine
  • Deadlines for international students from countries that are not members of the European Union
    Some Master's degree programmes have different application deadlines: www.uni-hohenheim.de/bewerbungstermine
  • Application deadline for Germans and inhabitants
    Some Master's degree programmes have different application deadlines: https://www.uni-hohenheim.de/bewerbungstermine
  • Enrollment deadline for Germans and foreign students
    Some Master's degree programmes have different application deadlines: https://www.uni-hohenheim.de/bewerbungstermine

Tuition fee

Languages of instruction

Main language

English

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