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Technical Entrepreneurship and Innovation University of Hamm-Lippstadt

Degree

Master of Science

Standard period of study (amount)

3 semesters

Location

Lippstadt

Overview and admission

Study Type

graduate

Admission semester

Summer Semester only

Area of study

  • Engineering and Management
  • Industrial Design, Product Design
  • Information Systems and Management
  • Technology Management
  • Business Consultancy
  • Business Management, Organization Management

Admission modus

Without admission restriction

Admission requirements (Link)

Admission requirements

A prerequisite for admission to the Master’s degree course in Technical Entrepreneurship and Innovation is a successful completion of a Bachelor’s degree course with a Bachelor of Science (B. Sc.) or Bachelor of Engineering (B. Eng.). The previous course must have technical subjects with a minimum of 70 credit points (ECTS).

Lecture period

  • 23.09.2024 - 07.02.2025
  • 24.03.2025 - 18.07.2025

Languages of instruction

Main language

German

Further languages

English

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