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Bioengineering Karlsruhe Institute of Technology (KIT)

Degree

Master of Science

Standard period of study (amount)

4 semesters

Location

Overview and admission

Study Type

graduate

Admission semester

Summer and Winter Semester

Area of study

Bioengineering

Focus

Food Stuff Engineering, Bioeconomics, Biopharmaceutical Process Engineering, Technical Biology, Bio-Processing Technology, Hydrotechnology, Process Engineering

Target group

Bachelor graduates with comparable degrees

Admission modus

Without admission restriction

Admission requirements (Link)

Admission requirements

Minimum performance in certain subjects, see admission regulations

Lecture period

  • 21.10.2024 - 15.02.2025
  • 22.04.2025 - 02.08.2025

Tuition fee

Fees for international students from countries that are not members of the EU

Languages of instruction

Main language

German

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