Nutrition & Fitness in Prevention University of Applied Sciences Fresenius
Overview and admission
Study Type
undergraduate
Admission semester
Winter Semester only
Area of study
- Sport
- Sports Science
- Health Science
- Rehabilitation Sciences
Focus
Nutritional Sciences, Sports Science, Basic Principles of Business Administration, Coaching and Communication
Annotation
The Bachelor's Nutrition & Fitness in Prevention (B.Sc.) combines specialised knowledge from nutritional sciences and exercise science with business fundamentals.
Admission requirements
In order to be able to study the Bachelor's degree course Nutrition & Fitness in Prevention (B.Sc.) at the Fresenius University of Applied Sciences full-time, you need a higher education entrance qualification such as the general qualification for university entrance. For more ways to be admitted to a degree course, see our information page on admission requirements. If you are not sure about your degree, please feel free to make an appointment for individual student advice and counselling.
Lecture period
- 01.09.2024 - 28.02.2025
- 01.03.2025 - 31.08.2025
Tuition fee
* A one-off registration fee may be due
Languages of instruction
Main language
German